From the very first time I tried it, I feel in love with the hot peach jam from www.virginiachutney.com. It’s great on crackers with cheese but also fabulous in this simple barbecue sauce.
This Spicy Peach BBQ Sauce recipe is an absolute favorite in my family and one that is on repeat throughout peach season at my house! Those ripe juicy peaches add just the right amount of sweetness and intoxicating aroma to this spicy bbq sauce. It’s simple to make and always a hit whenever I make it!
2 cloves garlic, finely minced
1 1/2 teaspoons Worcestershire sauce
1 tablespoon molasses
2 tablespoons apple cider vinegar
3 1/2 tablespoons light brown sugar
1 1/2 teaspoons Dijon mustard
4 tablespoons ketchup
1 tablespoon hot peach chutney
Spicy Peach BBQ Sauce
If you are like me and love peaches, love bbq sauce, and adore a little kick, then you sure need to give this bbq sauce a try soon.
How to Make It
To make it, you’ll add your tomato sauce, apple cider vinegar, brown sugar, honey, Worcestershire sauce, onion powder, garlic powder, salt, pepper, and chopped peaches to a medium saucepan set over medium heat. Give it a quick stir to combine it and then let it come to a low boil. As it boils, it will thicken and the chopped peaches will soften and infuse the bbq sauce with their sweet, peach flavor.
Makes approximately 1/2 cup.